Slightly North of Broad in Charleston 29401American Restaurants
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American Restaurants in Charleston, SC 29401

Slightly North of Broad

192 East Bay Street

Charleston, SC 29401

(843) 723-3424

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Business Hours:

Sunday:12:00am to 10:30am
Monday:12:00am to 11:30am
Tuesday:12:00am to 11:30am
Wednesday:12:00am to 11:30am
Thursday:12:00am to 11:30am
Friday:12:00am to 11:30am
Saturday:12:00am to 11:30am

American Restaurants:

  • Rhum Runners in Charleston, SCRhum Runners Restaurants/Food & Dining in Charleston, SC

    251 E Bay St

  • Carolina Ale House in Charleston, SCCarolina Ale House Restaurants/Food & Dining in Charleston, SC

    145 Calhoun St

  • Another Broken Egg Cafe in Charleston, SCAnother Broken Egg Cafe Cafe Restaurants in Charleston, SC

    99 S Market St

  • Jim N Nick's BBQ in Charleston, SCJim N Nick's BBQ Restaurants/Food & Dining in Charleston, SC

    288 King St

  • Cal's Cafe in Charleston, SCCal's Cafe Restaurants/Food & Dining in Charleston, SC

    40 N Market St

  • McDonald's in Hollywood, SCMcDonald's Restaurants/Food & Dining in Hollywood, SC

    4874 Marshwood Dr

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Slightly North of Broad Service List

Gluten Free Brunch Menu

  • Sunrise Trio

    • Poema Cava

      served with pomegranate juice, peach nectar, blood orange juice

      $45.00
  • Appetizers

    • Gazpacho

      tomato, cucumber, bell pepper

      Cup

      $8.00

      Bowl

      $10.00
    • Steamed Clams

      Clammer Dave's clams, white wine garlic cream, parsley

      $16.00
    • House Smoked Salmon*

      arugula, cucumber, fennel, crème fraîche, dill, lemon shallot vinaigrette

      $14.00
    • Ricotta Cheese

      Carolina peaches, granola, local honey

      $14.00
    • Grass Fed Beef Carpaccio*

      thinly sliced raw beef, capers, Parmesan cheese

      $14.00
    • House Salad

      cherry tomatoes, cucumbers, pickled fennel, sunflower seeds, choice of balsamic vinaigrette, lemon shallot vinaigrette, green peppercorn ranch

      $9.00
  • Main Courses

    • Shrimp & Grits

      house sausage, country ham, tomatoes, green onions, garlic, Geechie Boy grits

      $18.00
    • Grilled Salmon Salad*

      arugula, feta cheese, toasted pine nuts, dried fruit, lemon shallot vinaigrette

      $18.00
    • Carolina Gold Rice Bowl*

      seared rare tuna, cherry tomato, avocado, local farm egg, field pea vinaigrette

      $18.00
    • Grilled Carolina Trout

      heirloom cherry tomato salad, onion confit, green beans

      $18.00
    • Picnic Plate*

      petite salad, country ham, pimento cheese, soft boiled farm egg, house vegetables

      $14.00
    • Southern Medley

      grilled chicken breast, zucchini, eggplant, tomatoes, basil pesto, goat cheese, balsamic vinaigrette

      $16.00
    • Sautéed Chicken Livers

      Geechie Boy yellow grits, caramelized onion jus, sweet pepper relish

      $14.00
    • Grilled Carolina Quail

      dirty rice stuffing, local kale, sorghum glaze

      $16.00
    • Grass Fed Beef Burger*

      Kurios Farm Bibb lettuce, tomato, red onion, Dijonnaise

      $14.00
  • Storey Farm Eggs

    • Grilled Steak & Eggs*

      Allen Brothers 10 oz Prime ribeye, fried eggs, broccoli & Parmesan, Geechie Boy yellow grits

      $24.00
    • Country Ham Benedict*

      poached eggs, buttermilk biscuit, local kale, hollandaise

      $16.00
    • Heritage Farm Bacon Omelet

      peperonata, tomatoes, herb goat cheese

      $16.00
    • Breakfast Stack

      house cured corned beef, scrambled eggs, fontina cheese, caramelized onions

      $14.00
  • Sides

    $5

    • Cole Slaw

    • Fresh Fruit

    • Broccoli & Parmesan

    • Buttermilk Biscuits

      • Gluten Free
    • Geechie Boy Yellow Grits

    • Carolina Gold Dirty Rice

  • Cocktails

    $12

    • Blackberry Mule

      vodka, blackberries, lemon, mint, Blenheim's ginger ale

    • Gin Blossom

      gin, blood orange, lemon, lime, agave

    • Front Porch Thyme

      Deep Eddy grapefruit vodka, lemonade, iced tea, Jack Rudy tonic

    • Paloma Piquant

      tequila blanco, serrano chili, lime, grapefruit

    • Cathead Blues

      Cathead honeysuckle vodka, lemonade, fresh blueberries

    • Lemon Basil Twist

      Red Harbor rum, lemon juice, fresh basil, honey, grapefruit bitters

    • Word of Mouth

      mezcal, green Chartreuse, Luxardo, lime

    • The Barn Raiser

      honey-infused bourbon, Blenheim's ginger ale, orange bitters

    • Snob House Punch

      dark rum, brandy, pomegranate, lemon, bitters, black tea

Gluten Free Lunch Menu

  • Soup

    • Gazpacho

      tomato, cucumber, bell pepper

      Cup

      $8.00

      Bowl

      $10.00
  • Appetizers

    • Local Mozzarella Cheese

      charred eggplant, sliced tomatoes, peperonata, basil

      $12.00
    • Steamed Clams

      Clammer Dave's clams, white wine garlic cream, parsley

      $16.00
    • House Smoked Salmon*

      arugula, cucumber, fennel, crème fraîche, dill

      $14.00
    • Grass Fed Beef Carpaccio*

      thinly sliced raw beef, capers, grated Parmesan

      $14.00
  • Salads

    • Grilled Salmon Salad*

      arugula, feta cheese, toasted pine nuts, dried fruit, lemon shallot vinaigrette

      $18.00
    • Carolina Gold Rice Bowl*

      seared rare tuna, cherry tomato, avocado, local farm egg, field pea vinaigrette

      $18.00
    • Grilled Chicken & Watermelon Salad

      Vertical Roots gem lettuce, goat cheese, spiced pecans, white balsamic vinaigrette

      $16.00
    • House Salad

      cherry tomatoes, cucumbers, pickled fennel, sunflower seeds, choice of balsamic vinaigrette, lemon shallot vinaigrette, green peppercorn ranch

      $9.00
  • Main Courses

    • Lunch Express

      today's featured entrée served with choice of soup or house salad, coffee or iced tea

      $14.00
    • Shrimp & Grits

      house sausage, country ham, tomatoes, green onions, garlic, Geechie Boy grits

      $18.00
    • Steak Grites*

      Allen Brothers Prime ribeye, Geechie Boy yellow grits, marinated feta

      $24.00
    • Grilled Carolina Trout

      heirloom cherry tomato salad, onion confit, green beans

      $18.00
    • Picnic Plate*

      petite salad, country ham, pimento cheese, soft boiled farm egg, house pickled vegetables

      $14.00
    • Southern Medley

      grilled chicken breast, zucchini, eggplant, tomatoes, basil pesto, goat cheese, balsamic vinaigrette

      $16.00
    • Grilled Carolina Quail

      dirty rice stuffing, local kale, sorghum glaze

      $16.00
    • Sautéed Chicken Livers

      Geechie Boy yellow grits, caramelized onion jus, sweet pepper relish

      $14.00
  • Stacks

    served with cole slaw & pickle spear

    • Swordfish Club

      Heritage Farm bacon, Kurios Farm Bibb lettuce, tomato, pesto mayo

      $18.00
    • House Cured Corned Beef

      fontina cheese, sauerkraut, whole grain mustard, special sauce

      $12.00
    • Grass Fed Beef Burger*

      Kurios Farm Bibb lettuce, tomato, red onion, Dijonnaise

      $14.00
  • Sides

    $5

    • Fresh Fruit

    • Sautéed Local Kale

    • Broccoli & Parmesan

    • Geechie Boy Yellow Grits

    • Carolina Gold Dirty Rice

    • Baked Sea Island Red Peas

  • Cocktails

    $12

    • Blackberry Mule

      vodka, blackberries, lemon, mint, Blenheim's ginger ale

    • Gin Blossom

      gin, blood orange, lemon, lime, agave

    • Front Porch Thyme

      Deep Eddy grapefruit vodka, lemonade, iced tea, Jack Rudy tonic

    • Paloma Piquant

      tequila blanco, serrano chili, lime, grapefruit

    • Cathead Blues

      Cathead honeysuckle vodka, lemonade, fresh blueberries

    • Lemon Basil Twist

      Red Harbor rum, lemon juice, fresh basil, honey, grapefruit bitters

    • Word of Mouth

      mezcal, green Chartreuse, Luxardo, lime

    • The Barn Raiser

      honey-infused bourbon, Blenheim's ginger ale, orange bitters

    • Snob House Punch

      Dark rum, brandy, pomegranate, lemon, bitters, black tea.

Dinner Menu

  • Appetizers

    • Gazpacho

      tomato, cucumber, bell pepper

      $8.00
    • Steamed Clams

      Clammer Dave's clams, white wine garlic cream, parsley, grilled baguette

      $16.00
    • House Smoked Salmon*

      arugula, cucumber, fennel, crème fraîche, dill, rye croutons

      $14.00
    • Artisan Cheesehouse Mozzarella

      charred eggplant, sliced tomatoes, peperonata, basil

      $12.00
    • Yellowfin Tuna Crudo*

      tomato, citrus segments, field pea vinaigrette

      $16.00
    • BBQ Shrimp

      charred lemon, celery root purée, grilled baguette

      $16.00
    • Sweet Potato Tamale

      oxtail, apricot mole, salsa verde, toasted pepitas

      $14.00
    • Honey Glazed Pork Ribs

      tomato & cucumber salad, marinated feta

      $14.00
    • Grilled Peach Salad

      Vertical Roots gem lettuce, goat cheese, spiced pecans, white balsamic vinaigrette

      $12.00
    • Baby Lettuce Salad

      cherry tomatoes, cucumbers, pickled fennel, sunflower seeds, Champagne vinaigrette

      $9.00
  • Main Courses

    • BBQ Tuna*

      topped with fried oysters, green onions, country ham butter, mustard Q

      $34.00
    • East Coast Halibut

      Carolina Gold rice, bok choy, shiitake mushrooms, benne seed, white miso butter

      $36.00
    • Shrimp & Grits

      house sausage, country ham, tomatoes, green onions, garlic, Geechie Boy grits

      $28.00
    • New Bedford Scallops*

      local kale, country ham, sweet corn coulis

      $34.00
    • Duck Breast*

      Brussels sprout okonomiyaki, summer squash, toasted peanuts, carrot-ginger purée

      $32.00
    • New Zealand Lamb Rack*

      green beans, sweet pepper relish, onion confit, rosemary reduction

      $44.00
    • Heritage Farm Pork Chop*

      Sea Island red peas, grilled okra, pickled peach

      $32.00
    • Vegetable Plate

      a variety of the best vegetables

      $28.00
  • Allen Brothers Prime Steaks

    • 16 oz Grilled Ribeye*

      charred tomato compound butter

      $48.00
    • 8 oz Grilled Filet*

      herb goat cheese, red onion jam

      $46.00
  • Medium Plates

    Chef suggests pairing with an appetizer & dessert or enjoying as a shared dish

    • Grilled Carolina Quail

      dirty rice stuffing, local kale, sorghum glaze

      $16.00
    • Cheese Plate

      assortment of fine cheeses, nuts, fig preserves, grilled baguette

      $15.00
    • Grass Fed Beef Carpaccio*

      thinly sliced raw beef, capers, Parmesan cheese, grilled baguette

      $14.00
    • Charcuterie Plate

      country pâté, chicken liver mousse, pork rillettes, pickled vegetables, traditional accompaniments, grilled baguette

      $15.00
  • Vegetables

    $7

    • Grilled Okra

    • Potato of the Day

    • Sautéed Local Kale

    • Broccoli & Parmesan

    • Crispy Brussels Sprouts

    • Geechie Boy Yellow Grits

    • Carolina Gold Dirty Rice

    • Baked Sea Island Red Peas

  • Cocktails

    $12

    • Blackberry Mule

      vodka, blackberries, lemon, mint, Blenheim's ginger ale

    • Gin Blossom

      gin, blood orange, lemon, lime, agave

    • Front Porch Thyme

      Deep Eddy grapefruit vodka, lemonade, iced tea, Jack Rudy tonic

    • Paloma Piquant

      tequila blanco, serrano chili, lime, grapefruit

    • Cathead Blues

      Cathead honeysuckle vodka, lemonade, fresh blueberries

    • Lemon Basil Twist

      Red Harbor rum, lemon juice, fresh basil, honey, grapefruit bitters

    • Word of Mouth

      mezcal, green Chartreuse, Luxardo, lime

    • The Barn Raiser

      honey-infused bourbon, Blenheim's ginger ale, orange bitters

    • Snob House Punch

      dark rum, brandy, pomegranate, lemon, bitters, black tea

Lunch Menu

  • Soup

    • Gazpacho

      tomato, cucumber, bell pepper

      Cup

      $8.00

      Bowl

      $10.00
  • Appetizers

    • Local Mozzarella Cheese

      charred eggplant, sliced tomatoes, peperonata, basil

      $12.00
    • Steamed Clams

      Clammer Dave's clams, white wine garlic cream, parsley, grilled baguette

      $16.00
    • House Smoked Salmon*

      arugula, cucumber, fennel, crème fraîche, dill, rye croutons

      $14.00
    • Cornmeal Fried Oysters

      jalapeño corn tartar, pickled okra

      $16.00
    • Grass Fed Beef Carpaccio*

      thinly sliced raw beef, capers, grated Parmesan, grilled baguette

      $14.00
    • BBQ Shrimp

      charred lemon, celery root purée, grilled baguette

      $14.00
  • Salads

    • Grilled Salmon Salad*

      arugula, couscous, feta cheese, toasted pine nuts, dried fruit, lemon shallot vinaigrette

      $18.00
    • Carolina Gold Rice Bowl*

      seared rare tuna, cherry tomato, avocado, local farm egg, field pea vinaigrette

      $18.00
    • Grilled Chicken & Watermelon Salad

      Vertical Roots gem lettuce, goat cheese, spiced pecans, white balsamic vinaigrette

      $16.00
    • House Salad

      cherry tomatoes, cucumbers, pickled fennel, sunflower seeds, choice of balsamic vinaigrette, lemon shallot vinaigrette, green peppercorn ranch

      $9.00
  • Main Courses

    • Lunch Express

      today's featured entrée served with choice of soup or house salad, coffee or iced tea

      $14.00
    • Shrimp & Grits

      house sausage, country ham, tomatoes, green onions, garlic, Geechie Boy grits

      $18.00
    • Steak Frites*

      Allen Brothers Prime ribeye, crispy potato wedges, marinated feta

      $24.00
    • Fried Carolina Trout

      heirloom cherry tomato salad, onion confit, green beans

      $18.00
    • Picnic Plate*

      petite salad, country ham, pimento cheese toast, soft boiled farm egg, house pickled vegetables

      $14.00
    • Southern Medley

      grilled chicken breast, zucchini, eggplant, tomatoes, basil pesto, goat cheese croutons, balsamic vinaigrette

      $16.00
    • Grilled Carolina Quail

      dirty rice stuffing, local kale, sorghum glaze

      $16.00
    • Fried Chicken Livers

      Geechie Boy yellow grits, caramelized onion jus, sweet pepper relish

      $14.00
  • Sandwiches

    served with cole slaw & pickle spear

    • Sea Island Beef Sliders*

      cheddar cheese, special sauce, bread & butter pickle

      $12.00
    • Swordfish Club

      Heritage Farm bacon, Kurios Farm Bibb lettuce, tomato, pesto mayo, toasted benne seed bun

      $18.00
    • House Cured Corned Beef Reuben

      fontina cheese, sauerkraut, whole grain mustard, special sauce, grilled rye bread

      $12.00
    • Grass Fed Beef Burger*

      Kurios Farm Bibb lettuce, tomato, red onion, Dijonnaise, toasted benne seed bun

      $14.00
  • Sides

    $5

    • Fresh Fruit

    • Sautéed Local Kale

    • Broccoli & Parmesan

    • Crispy Potato Wedges

    • Geechie Boy Yellow Grits

    • Carolina Gold Dirty Rice

    • Baked Sea Island Red Peas

  • Cocktails

    $12

    • Blackberry Mule

      vodka, blackberries, lemon, mint, Blenheim's ginger ale

    • Gin Blossom

      gin, blood orange, lemon, lime, agave

    • Front Porch Thyme

      Deep Eddy grapefruit vodka, lemonade, iced tea, Jack Rudy tonic

    • Paloma Piquant

      tequila blanco, serrano chili, lime, grapefruit

    • Cathead Blues

      Cathead honeysuckle vodka, lemonade, fresh blueberries

    • Lemon Basil Twist

      Red Harbor rum, lemon juice, fresh basil, honey, grapefruit bitters

    • Word of Mouth

      mezcal, green Chartreuse, Luxardo, lime

    • The Barn Raiser

      honey-infused bourbon, Blenheim's ginger ale, orange bitters

    • Snob House Punch

      Dark rum, brandy, pomegranate, lemon, bitters, black tea.

Gluten Free Dinner Menu

  • Appetizers

    • Gazpacho

      tomato, cucumber, bell pepper

      $8.00
    • Steamed Clams

      Clammer Dave's clams, white wine garlic cream, parsley

      $16.00
    • House Smoked Salmon*

      arugula, cucumber, fennel, crème fraîche, dill, lemon shallot vinaigrette

      $14.00
    • Yellowfin Tuna Crudo*

      tomato, field pea vinaigrette

      $16.00
    • Sweet Potato Tamale

      oxtail, apricot mole, salsa verde, toasted pepitas

      $14.00
    • Artisan Cheesehouse Mozzarella

      charred eggplant, sliced tomatoes, peperonata

      $9.00
    • Honey Glazed Pork Ribs

      tomato & cucumber salad, marinated feta

      $14.00
    • Grilled Peach Salad

      Vertical Roots gem lettuce, goat cheese, spiced pecans, white balsamic vinaigrette

      $12.00
    • Baby Lettuce Salad

      cherry tomatoes, cucumbers, pickled fennel, sunflower seeds, Champagne vinaigrette

      $9.00
  • Main Courses

    • BBQ Tuna*

      topped with grilled shrimp, green onions, country ham butter, mustard Q

      $34.00
    • East Coast Halibut

      Carolina Gold rice, bok choy, shiitake mushrooms, benne seed, white miso butter

      $36.00
    • Shrimp & Grits

      house sausage, country ham, tomatoes, green onions, garlic, Geechie Boy grits

      $28.00
    • New Bedford Scallops*

      local kale, country ham, sweet corn coulis

      $34.00
    • Duck Breast*

      Brussels sprouts, summer squash, toasted peanuts, carrot-ginger purée

      $32.00
    • New Zealand Lamb Rack*

      green beans, sweet pepper relish, onion confit, rosemary reduction

      $44.00
    • Heritage Farm Pork Chop*

      Sea Island red peas, grilled okra, pickled peach

      $32.00
    • Vegetable Plate

      a variety of the best vegetables

      $28.00
  • Allen Brothers Prime Steaks

    • 16 oz Grilled Ribeye*

      charred tomato compound butter

      $48.00
    • 8 oz Grilled Filet*

      herb goat cheese, red onion jam

      $46.00
  • Medium Plates

    Chef suggests pairing with an appetizer & dessert or enjoying as a shared dish

    • Grilled Carolina Quail

      dirty rice stuffing, local kale, sorghum glaze

      $16.00
    • Cheese Plate

      assortment of fine cheeses, nuts, fig preserves

      $15.00
    • Grass Fed Beef Carpaccio*

      thinly sliced raw beef, capers, Parmesan cheese

      $14.00
    • Charcuterie Plate

      country pâté, chicken liver mousse, pork rillettes, pickled vegetables, traditional accompaniments

      $15.00
  • Vegetables

    $7

    • Grilled Okra

    • Potato of the Day

    • Sautéed Local Kale

    • Broccoli & Parmesan

    • Crispy Brussels Sprouts

    • Geechie Boy Yellow Grits

    • Carolina Gold Dirty Rice

    • Baked Sea Island Red Peas

  • Cocktails

    $12

    • Blackberry Mule

      vodka, blackberries, lemon, mint, Blenheim's ginger ale

    • Gin Blossom

      gin, blood orange, lemon, lime, agave

    • Front Porch Thyme

      Deep Eddy grapefruit vodka, lemonade, iced tea, Jack Rudy tonic

    • Paloma Piquant

      tequila blanco, serrano chili, lime, grapefruit

    • Cathead Blues

      Cathead honeysuckle vodka, lemonade, fresh blueberries

    • Lemon Basil Twist

      Red Harbor rum, lemon juice, fresh basil, honey, grapefruit bitters

    • Word of Mouth

      mezcal, green Chartreuse, Luxardo, lime

    • The Barn Raiser

      honey-infused bourbon, Blenheim's ginger ale, orange bitters

    • Snob House Punch

      dark rum, brandy, pomegranate, lemon, bitters, black tea

Brunch

  • Sunrise Trio

    • Poema Cava

      served with pomegranate juice, peach nectar, blood orange juice

      $45.00
  • Appetizers

    • Gazpacho

      tomato, cucumber, bell pepper

      Cup

      $8.00

      Bowl

      $10.00
    • Charleston Cream of Crab Soup

      blue crab, sherry, mace

      $9.00
    • Cornmeal Fried Oysters

      jalapeño corn tartar, pickled okra

      $16.00
    • Steamed Clams

      Clammer Dave's clams, white wine garlic cream, parsley, grilled baguette

      $16.00
    • House Smoked Salmon*

      arugula, cucumber, fennel, crème fraîche, dill, rye croutons

      $14.00
    • Ricotta Cheese Crêpe

      Carolina peaches, granola, local honey

      $12.00
    • Grass Fed Beef Carpaccio*

      thinly sliced raw beef, capers, Parmesan cheese, grilled baguette

      $14.00
    • House Salad

      cherry tomatoes, cucumbers, pickled fennel, sunflower seeds, choice of balsamic vinaigrette, lemon shallot vinaigrette, green peppercorn ranch

      $9.00
  • Benne Seed Waffles

    • Summer Berry

      whipped ricotta, maple syrup

      $14.00
    • Southern Fried Chicken

      watermelon, sorghum mustard

      $16.00
    • Candied Hot Chicken

      house pickles, cole slaw

      $16.00
  • Main Courses

    • Shrimp & Grits

      house sausage, country ham, tomatoes, green onions, garlic, Geechie Boy grits

      $18.00
    • Grilled Salmon Salad*

      arugula, couscous, feta cheese, toasted pine nuts, dried fruit, lemon shallot vinaigrette

      $18.00
    • Carolina Gold Rice Bowl*

      seared rare tuna, cherry tomato, avocado, local farm egg, field pea vinaigrette

      $18.00
    • Fried Carolina Trout

      heirloom cherry tomato salad, onion confit, green beans

      $18.00
    • Picnic Plate*

      petite salad, country ham, pimento cheese toast, soft boiled farm egg, house pickled vegetables

      $14.00
    • Southern Medley

      grilled chicken breast, zucchini, eggplant, tomatoes, basil pesto, goat cheese croutons, balsamic vinaigrette

      $16.00
    • Fried Chicken Livers

      Geechie Boy yellow grits, caramelized onion jus, sweet pepper relish

      $14.00
    • Grilled Carolina Quail

      dirty rice stuffing, local kale, sorghum glaze

      $16.00
    • Grass Fed Beef Burger*

      Kurios Farm Bibb lettuce, tomato, red onion, Dijonnaise, toasted benne seed bun

      $14.00
  • Storey Farm Eggs

    • Grilled Steak & Eggs*

      Allen Brothers 10 oz Prime ribeye, fried eggs, broccoli & Parmesan, crispy potato wedges

      $24.00
    • Country Ham Benedict*

      poached eggs, buttermilk biscuit, local kale, hollandaise

      $16.00
    • Heritage Farm Bacon Omelet

      peperonata, tomatoes, herb goat cheese

      $16.00
    • Breakfast Sandwich

      house cured corned beef, scrambled eggs, fontina cheese, caramelized onions, Cuban roll

      $14.00
  • Sides

    $5

    • Cole Slaw

    • Fresh Fruit

    • Buttermilk Biscuits

    • Broccoli & Parmesan

    • Crispy Potato Wedges

    • Geechie Boy Yellow Grits

    • Carolina Gold Dirty Rice

  • Cocktails

    $12

    • Blackberry Mule

      vodka, blackberries, lemon, mint, Blenheim's ginger ale

    • Gin Blossom

      gin, blood orange, lemon, lime, agave

    • Front Porch Thyme

      Deep Eddy grapefruit vodka, lemonade, iced tea, Jack Rudy tonic

    • Paloma Piquant

      tequila blanco, serrano chili, lime, grapefruit

    • Cathead Blues

      Cathead honeysuckle vodka, lemonade, fresh blueberries

    • Lemon Basil Twist

      Red Harbor rum, lemon juice, fresh basil, honey, grapefruit bitters

    • Word of Mouth

      mezcal, green Chartreuse, Luxardo, lime

    • The Barn Raiser

      honey-infused bourbon, Blenheim's ginger ale, orange bitters

    • Snob House Punch

      dark rum, brandy, pomegranate, lemon, bitters, black tea

Wine List

  • Sparkling, Whites & Rosé

    • Prosecco, Coste Petrai, Treviso, IT, NV

      Gls

      $10.00

      Btl

      $38.00
    • Champagne, Aubry, Reims, FR, NV

      Gls

      $20.00

      Btl

      $78.00
    • Pinot Grigio, Scarpetta, Friuli, IT '17

      Gls

      $11.00

      Btl

      $42.00
    • Sauvignon Blanc, Les Deux Moulins, Loire Valley, FR '16

      Gls

      $10.00

      Btl

      $38.00
    • Sauvignon Blanc, Oyster Bay, Marlborough, NZ '17

      Gls

      $10.00

      Btl

      $38.00
    • Grüner Veltliner, Gobelsburg, Kamptal, AT '17

      Gls

      $10.00

      Btl

      $38.00
    • Riesling, Selbach Saar Spätlese, Mosel, GR '17

      Gls

      $12.00

      Btl

      $46.00
    • Chardonnay, Bernier, Loire, FR '16

      Gls

      $10.00

      Btl

      $38.00
    • Chardonnay, Landmark 'Overlook', Sonoma, CA '16

      Gls

      $14.00

      Btl

      $54.00
    • Rosé, Bieler Père et Fils, Provence, FR '17

      Gls

      $10.00

      Btl

      $38.00
  • Reds

    • Pinot Noir, Averaen, Willamette, OR '16

      Gls

      $15.00

      Btl

      $58.00
    • Pinot Noir, Row 11 'Viñas 3, ' CA '15

      Gls

      $10.00

      Btl

      $38.00
    • Red Blend, Passimento, Famiglia Pasqua, IT '15

      Gls

      $11.00

      Btl

      $42.00
    • Malbec, Finca el Origen, Mendoza, AR '17

      Gls

      $10.00

      Btl

      $38.00
    • Super Tuscan, Brancaia 'Tre, ' Tuscany, IT '14

      Gls

      $13.00

      Btl

      $50.00
    • Côtes du Rhône, Famille Perrin 'Nature, ' FR '16

      Gls

      $11.00

      Btl

      $42.00
    • Bordeaux, Château Lassegue, Saint-Émilion, FR '14

      Gls

      $15.00

      Btl

      $58.00
    • Cabernet Sauvignon, Trapiche, Mendoza, AR '15

      Gls

      $10.00

      Btl

      $38.00
    • Cabernet Sauvignon, Broadside, Paso Robles, CA '16

      Gls

      $15.00

      Btl

      $58.00
  • Old World

    • Cremant, JCB N°21, Burgundy, FR, NV

      $48.00
    • Champagne, Perrier-Jouët, Épernay, FR Brut NV

      $102.00
    • Champagne, Taittinger 'Millesimé', FR Brut '12

      $200.00
    • Champagne Rosé, Pierre Paillard, Bouzy, FR Extra Brut NV

      $135.00
    • Sancerre, Domaine Gueneau 'Les Griottes', Loire, FR '17

      $64.00
    • Bordeaux Blanc, Clarence Dillion 'Clarendale', FR '16

      $48.00
    • Arinto-fernão Pires, Vale da Capucha, Lisboa, PT '13

      $43.00
    • Pinot Blanc, Albert Mann, Alsace, FR '16

      $41.00
    • Chenin Blanc, Bernard Fouquet, 'Cuvée Silex', Vouvray, FR '17

      $42.00
    • Chablis, Brocard St. Claire, Burgundy, FR '17

      $56.00
    • Pouilly Fuissé, Vincent Girardin, Burgundy, FR '15

      $80.00
    • Puligny-Montrachet, Maison Joseph Drouhin, FR '15

      $145.00
    • Chassagne-Montrachet, 1er Cru Macherelles, Pillot, FR, '15

      $168.00
  • New World

    • Sparkling Rosé, Alma Negra, Mendoza, AR, Brut Nature NV

      $50.00
    • Sauvignon Blanc, Groth, Napa, CA '17

      $48.00
    • Sauvignon Blanc, Cloudy Bay 'Te Koko', NZ '14

      $120.00
    • Pinot Gris, Loveblock, Marlborough, NZ '14

      $48.00
    • Clairette Blanche, Radford Dale 'Thirst', Stellenbosch, SA '15

      $43.00
    • Chenin Blanc, Folk Machine, Mendocino, CA '17

      $43.00
    • White Blend, Robert Sinskey 'Abraxas', Sonoma, CA '14

      $75.00
    • White Blend, Matthiasson, Napa, CA '14

      $80.00
    • Chardonnay, Flowers, Sonoma, CA '14

      $90.00
    • Chardonnay, Willowbrook Cellars, Napa, CA '16

      $40.00
    • Chardonnay, Trefethen, Oak Knoll, Napa, CA '16

      $50.00
    • Chardonnay, Ramey, Russian River Valley, CA '14

      $75.00
    • Chardonnay, Kistler 'Les Noisetiers', Sonoma Coast, CA '16

      $145.00
    • Rosé, Lorenza, Lodi, CA '17

      $45.00
  • Old World

    • Pinot Noir, Mercurey 1er Cru, Naltet, Bourgogne, FR '14

      $85.00
    • Gamay, Domaine du Vissoux, 'Origine', Beaujolais, FR, '16

      $45.00
    • Valpolicella, Palazzo della Torre 'Allegrini', IT '14

      $48.00
    • Rioja Reserva, La Rioja Alta, 'Viña Arana', Rioja, SP '09

      $70.00
    • Tempranillo, Bodega Calvo 'Casajus', Ribera del Duero, SP '12

      $58.00
    • Châteauneuf-du-pape, Raymond Usseglio, Rhone, FR '15

      $100.00
    • Grenache Blend, Domaine Charvin, Rhône, FR '15

      $45.00
    • Malbec, Clos la Coutale, Cahors, FR '15

      $40.00
    • Super Tuscan, Valdisanti by Tolaini, Tuscany, IT '12

      $84.00
    • Brunello di Montalcino, Molino di Sant'Antimo, IT '13

      $100.00
    • Barolo, Bruna Grimaldi 'Camilla, ' Piedmont, IT '14

      $100.00
    • Syrah, Julien Cecillon, Saint-Joseph 'Babylone', Rhône, FR '14

      $81.00
    • Bordeaux, Château Coutet, Saint-Émilion, FR '14

      $90.00
  • New World

    • Grenache, Spice Route, Swartland, SA '14

      $52.00
    • Dolcetto, Wilde Farm, Mendocino, CA '17

      $650.00
    • Pinot Noir, Walnut City Reserve, Willamette, OR '14

      $64.00
    • Pinot Noir, Patricia Green, 'Dijon 115' Willamette, OR '16

      $105.00
    • Pinot Noir, Belle Glos 'Las Alturas', Monterey, CA '16

      $70.00
    • Pinot Noir, Ceritas, Hellenthal Vineyard, Sonoma, CA '15

      $125.00
    • Petite Sirah, Petite Petit, Lodi, CA '15

      $42.00
    • Malbec, Achaval Ferrer, Mendoza, AR '17

      $62.00
    • Red Blend, Orin Swift 'Abstract', CA '16

      $80.00
    • Carignan, Kivelstadt 'Old Wyve's Tale, ' Sonoma, CA '16

      $60.00
    • Zinfandel, Turley, 'Old Vines, ' Napa, CA '15

      $90.00
    • Cabernet Franc, Darioush, Mt. Veeder, Napa, CA '15

      $150.00
    • Cabernet Sauvignon, Trefethen, Oak Knoll, Napa, CA '15

      $75.00
    • Cabernet Sauvignon, Mt. Veeder, Napa, CA '15

      $75.00
    • Cabernet Sauvignon, Faust, Napa, CA '15

      $115.00
    • Cabernet Sauvignon, Groth, Oakville, Napa, CA '14

      $135.00
  • Beer Selections

    • Westbrook White Thai, Mount Pleasant, SC

      $6.00
    • Coast Kölsch, North Charleston, SC

      $6.00
    • Wicked Weed Napoleon Complex Apa, Asheville, NC

      $6.00
    • River Rat Hazelnut Brown Ale, Columbia, SC

      $6.00
    • Palmetto Amber, Charleston, SC

      $5.50
    • Brooklyn Bel Air Sour, Brooklyn, NY

      $5.50
    • Bell's Oberon, Kalamazoo, MI

      $6.00
    • Appalachian Mountain Porter, Boone, NC

      $5.50
    • Freehouse Green Door IPA, North Charleston, SC

      $6.50
    • Revelry Gullah Cream Ale, Charleston, SC

      $6.50
    • Bold Rock Seasonal Cider, Mills River, NC

      $5.50
    • Bud Light, St. Louis, MO

      $4.50
    • Stella Artois, Belgium

      $5.50
    • Beck's Non Alcoholic, Germany

      $4.50
  • White

    • Prosecco, Adami 'Garbel', Treviso, IT Brut NV

      $25.00
    • Champagne, Drappier, Reimes, FR Brut NV

      $50.00
    • Debina, Glinavos 'Paleokerisio', 500ml, GR '16

      $40.00
    • Pinot Gris, King Estate, Willamette, OR '16

      $24.00
    • Sauvignon Blanc, Honig, Napa, CA '16

      $30.00
    • Sancerre, Lucien Crochet, Loire, FR '16

      $37.00
    • Pinot Blanc, Robert Sinskey, Carneros, Napa, CA '14

      $44.00
    • Albariño, Do Ferreiro, Rias Baixas, SP '14

      $35.00
    • Chablis, Domaine Servin 'Les Pargues', Burgundy, FR '16

      $36.00
    • Chardonnay, Cakebread Cellars, Napa, CA '14

      $55.00
  • Red

    • Pinot Noir, Bethel Heights, Eola-Amity Hills, OR '14

      $40.00
    • Pinot Noir, Patz & Hall, Sonoma, CA '13

      $56.00
    • Tempranillo, R. López de Heredia, Viña Tondonia, Rioja, SP '04

      $60.00
    • Châteauneuf-du-pape, Château de Beaucastel, Perrin, FR '14

      $65.00
    • Merlot, Keenan, Napa, CA '15

      $46.00
    • Zinfandel, Seghesio, Sonoma, CA '15

      $40.00
    • Cabernet Sauvignon, Alexander Valley Vineyard, CA '15

      $28.00
    • Cabernet Sauvignon, Hall, Napa, CA '14

      $60.00
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